Orchard Street Kitchen

Fresh and simple vegetarian recipes

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Pesto Quinoa Bowl

March 7, 2015 By Julia 20 Comments

Pesto Quinoa Bowl

Sometimes when I’m doing a weekly trip to the grocery store, my mind draws a complete blank for new ideas. You’ve been there too, right? It’s at times like these when I see if my husband has any ideas. Without fail, he always suggests I make a pesto quinoa bowl. It’s one of his favorite… 

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Filed Under: Entrees Tagged With: gluten-free, Italian, pesto, quinoa, white beans

Broccoli White Bean Soup

December 6, 2014 By Julia 10 Comments

Broccoli White Bean Soup

I’m finally back! It was great to have a little break during Thanksgiving (and to get some sun in Florida!), but I missed my little corner of the internet here. I hope you all had a lovely holiday. I’m still in disbelief that Christmas is 19 days away – I haven’t started my shopping yet… 

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Filed Under: Soups Tagged With: broccoli, gluten-free, spinach, white beans

White Bean and Goat Cheese Dip

September 23, 2014 By Julia 10 Comments

White Bean and Goat Cheese Dip

When I’m throwing a party, the last thing I want to do is make several complicated dishes – especially when it comes to appetizers. I learned this the hard way with previous parties, when I became overexcited about 6 different small plates and didn’t consider the amount of time each one would take to make…. 

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Filed Under: Appetizers Tagged With: gluten-free, goat cheese, white beans

Bruschetta Quinoa

July 28, 2014 By Julia 4 Comments

Bruschetta quinoa

Come summer, I’m always craving anything with tomatoes and basil – to me, they are the quintessential foods of this season. Tonight I tried a new twist on traditional bruschetta: quinoa with bruschetta-style tomatoes, white beans and feta. This protein-packed, vibrant dish is the perfect meal to end a hot summer day, and it’s so… 

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Filed Under: Entrees Tagged With: gluten-free, quinoa, tomatoes, white beans

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Julia shares approachable vegetarian recipes from her kitchen in San Francisco. More…

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