Orchard Street Kitchen

Fresh and simple vegetarian recipes

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Cranberry Orange Bread

November 24, 2014 By Julia 15 Comments

Cranberry Orange Bread

Yesterday was one of those grey, drizzly days that keeps you cooped up inside. One of my favorite ways to combat cabin fever is to bake, which is such a cozy and homey activity. One recipe came to mind immediately: a family favorite from Fannie Farmer’s cookbook, this cranberry orange bread is unfailingly easy to… 

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Filed Under: Breakfast Tagged With: bread, cranberries, orange

Fennel, Orange and Avocado Salad

September 30, 2014 By Julia 13 Comments

Fennel, Orange and Avocado Salad

The first time I used fennel in a recipe was for my friend’s “Friendsgiving” last year – a potluck Thanksgiving dinner with friends. I was in charge of bringing a salad, and somehow became fixated on the idea of bringing something featuring fennel. Fennel is wonderful during any time of the year, but for some… 

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Filed Under: Salads Tagged With: avocado, fennel, gluten-free, orange, pistachio

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Julia shares approachable vegetarian recipes from her kitchen in San Francisco. More…

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