Orchard Street Kitchen

Fresh and simple vegetarian recipes

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Falafel Burgers

August 1, 2016 By Julia 8 Comments

Falafel Burgers

Although San Francisco has a great food scene, I still daydream about my two favorite quick lunch spots in Chicago, Pret a Manger and Roti. Between Pret’s falafel wrap and Roti’s falafel salad, I was pretty set for life. Notice a trend? I’ve got quite an obsession with falafel. Enter these falafel burgers, which are… 

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Filed Under: Entrees Tagged With: burgers, chickpeas, falafel, tahini, vegan

Curried Chickpea Quinoa Veggie Burgers

May 15, 2016 By Julia 22 Comments

Curried Chickpea Quinoa Veggie Burgers

They always say it’s helpful to have a few standby recipes in your repertoire. They’re those crowd-pleasing recipes that consistently turn out well, are easy to throw together, and don’t require a long list of ingredients. I think a solid veggie burger is probably on every vegetarian’s wish list of foolproof standby recipes; it has… 

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Filed Under: Entrees, Sandwiches Tagged With: chickpeas, Curry, gluten-free, Indian, vegan, veggie burger

Roasted Chickpea Quinoa Bowl

March 14, 2016 By Julia 8 Comments

Roasted Chickpea Quinoa Bowl

Chickpeas are in so many of my recipes that I should probably devote an entire section to them in my recipe archives. I think it’s safe to say I have them almost every week, whether its in a curry dish, thrown onto a salad, or baking them for this roasted chickpea quinoa bowl. They’re an… 

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Filed Under: Entrees Tagged With: chickpeas, gluten-free, olives, pine nuts, quinoa, spinach, vegan

The Easiest Vegetarian Curry

February 23, 2016 By Julia 21 Comments

The Easiest Vegetarian Curry

I went through a phase as a teenager where I was obsessed with everything related to India. From requesting trips to Devon Avenue in Chicago to making my dad watch Lagaan with me (an epic Bollywood musical/drama/comedy/sports film about cricket that is almost 4 hours long…), I was utterly fascinated with the country.  I still am… 

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Filed Under: Entrees Tagged With: cauliflower, chickpeas, gluten-free, Indian, peas, vegan

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Julia shares approachable vegetarian recipes from her kitchen in San Francisco. More…

Most Popular Recipes

Beet and Halloumi Salad
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