Orchard Street Kitchen

Fresh and simple vegetarian recipes

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The Easiest Vegetarian Curry

February 23, 2016 By Julia 21 Comments

The Easiest Vegetarian Curry

I went through a phase as a teenager where I was obsessed with everything related to India. From requesting trips to Devon Avenue in Chicago to making my dad watch Lagaan with me (an epic Bollywood musical/drama/comedy/sports film about cricket that is almost 4 hours long…), I was utterly fascinated with the country.  I still am… 

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Filed Under: Entrees Tagged With: cauliflower, chickpeas, gluten-free, Indian, peas, vegan

Pasta with Tapenade

July 13, 2015 By Julia 20 Comments

Pasta with Tapenade

Wow! It feels great to be back here after so long. The past few weeks have been a complete whirlwind. There was our 31-hour drive from Chicago to San Francisco – with our two cats in tow – and then a two-week waiting game for our furniture to arrive. Thank goodness our neighborhood has so many… 

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Filed Under: Entrees Tagged With: cauliflower, Italian, olives, pasta, sun-dried tomatoes, vegan

Roasted Aloo Gobi

March 23, 2015 By Julia 20 Comments

Roasted Aloo Gobi

If you told me last year that I would soon have an obsession with potatoes, I think I would have laughed at you. They’ve just never been my thing before. I find baked potatoes dull and most mashed potatoes completely flavorless, which has led me to never really experiment with potatoes further. But this year… 

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Filed Under: Sides Tagged With: cauliflower, gluten-free, Indian, potatoes, vegan

Moroccan Vegetable Tagine

January 4, 2015 By Julia 11 Comments

Moroccan Vegetable Tagine

I tend to be a little overzealous when it comes to New Year’s resolutions. While they are usually attainable goals, it’s the sheer number that makes them difficult to complete. I do have a few for 2015 that I’m quite serious about, though. One is to push myself even further in the kitchen: I want… 

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Filed Under: Entrees Tagged With: carrots, cauliflower, chickpeas, Moroccan, stew

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Julia shares approachable vegetarian recipes from her kitchen in San Francisco. More…

Most Popular Recipes

Beet and Halloumi Salad
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