Orchard Street Kitchen

Fresh and simple vegetarian recipes

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Falafel Salad

August 24, 2016 By Julia 10 Comments

Falafel Salad

For many years falafel was one of those foods that I absolutely loved, but never considered attempting to make at home. Not only was I clueless on how to make them, but I  assumed I could never make them as well as they do in restaurants. As is often the case in these situations, I… 

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Filed Under: Entrees, Salads Tagged With: falafel, gluten-free, Mediterranean, salad, vegan

Falafel Burgers

August 1, 2016 By Julia 8 Comments

Falafel Burgers

Although San Francisco has a great food scene, I still daydream about my two favorite quick lunch spots in Chicago, Pret a Manger and Roti. Between Pret’s falafel wrap and Roti’s falafel salad, I was pretty set for life. Notice a trend? I’ve got quite an obsession with falafel. Enter these falafel burgers, which are… 

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Filed Under: Entrees Tagged With: burgers, chickpeas, falafel, tahini, vegan

Curried Chickpea Quinoa Veggie Burgers

May 15, 2016 By Julia 22 Comments

Curried Chickpea Quinoa Veggie Burgers

They always say it’s helpful to have a few standby recipes in your repertoire. They’re those crowd-pleasing recipes that consistently turn out well, are easy to throw together, and don’t require a long list of ingredients. I think a solid veggie burger is probably on every vegetarian’s wish list of foolproof standby recipes; it has… 

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Filed Under: Entrees, Sandwiches Tagged With: chickpeas, Curry, gluten-free, Indian, vegan, veggie burger

Banh Mi Tofu Bowl

April 4, 2016 By Julia 17 Comments

Banh Mi Tofu Bowl

When people first started asking me where I got my recipe ideas from, I didn’t know how to respond. I realized that it’s because each idea comes from a different source, and it’s often as I’m going about my daily life. For instance, I recently walked past a colleague’s desk when the most delicious barbecue… 

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Filed Under: Entrees Tagged With: Asian, gluten-free, quinoa, tofu, vegan, Vietnamese

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Julia shares approachable vegetarian recipes from her kitchen in San Francisco. More…

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